How to Make Creamy Chicken Garlic Parmesan Pasta Perfectly

Oh, the joy of a creamy, dreamy pasta dish that warms the heart and fills the belly! If you’re like me and love to whip up easy pasta recipes that the whole family will adore, then you’re in for a treat with this Creamy Chicken Garlic Parmesan Pasta. It’s rich, flavorful, and perfect for those busy weeknights when you need something delicious on the table in a flash. Let’s dive into this delightful recipe that’s sure to become a staple in your home!

Why You’ll Love This Recipe

• Quick and easy to prepare, making it perfect for 30-minute meals.
• Rich and creamy sauce that pairs beautifully with tender chicken and pasta.
• Gluten-free option available, so everyone can enjoy!
• Perfect for quick family dinners that satisfy even the pickiest eaters.
• Versatile enough to be served on its own or with a side salad.

Ingredients

To make this delicious Creamy Chicken Garlic Parmesan Pasta, you’ll need the following ingredients:

• 1½ pounds Chicken Breasts, boneless and skinless
• 2 tablespoons Olive Oil
• 1½ teaspoons Paprika
• 1½ teaspoons Oregano
• 1 teaspoon Garlic Powder
• ½ teaspoon Thyme
• ½ teaspoon Salt
• ½ teaspoon Black Pepper
• 12 ounces Gluten-Free Farfalle Pasta
• 4 tablespoons Butter
• 2 teaspoons Dry Shallots
• 2 teaspoons Italian Seasoning
• ½ cup Chicken Broth
• 2 tablespoons Gluten-Free All-Purpose Flour
• 3 cups Heavy Cream
• 12 ounces Shredded Parmesan Cheese
• ¼ cup Pasta Water

Full ingredient list with measurements is provided in the printable recipe card below.

How to Make the Recipe

Now, let’s get cooking! Follow these simple steps to create your creamy masterpiece:

1. Start by cooking the gluten-free farfalle pasta according to the package instructions until al dente. Don’t forget to reserve about ¼ cup of the pasta water before draining!
2. While the pasta is cooking, season the chicken breasts with paprika, oregano, garlic powder, thyme, salt, and black pepper. Heat the olive oil in a large skillet over medium-high heat and sear the chicken until golden brown and cooked through, about 6-7 minutes per side. Once done, dice the chicken and set it aside.
3. In the same skillet, melt the butter and add the dry shallots. Sauté for a minute until fragrant, then sprinkle in the gluten-free flour, stirring to create a roux. Gradually whisk in the chicken broth and heavy cream, allowing it to thicken. Stir in the shredded Parmesan cheese until the sauce is smooth and creamy.
4. Finally, combine the cooked pasta, diced chicken, and creamy sauce in the skillet. If the sauce is too thick, add a bit of the reserved pasta water to achieve your desired consistency.

Pro Tips for Making the Recipe

Here are some of my favorite tips to ensure your Creamy Chicken Garlic Parmesan Pasta turns out perfectly every time:

• For extra flavor, consider marinating the chicken in olive oil, garlic, and herbs for a few hours before cooking.
• Feel free to add vegetables like spinach or sun-dried tomatoes for a pop of color and nutrition.
• If you’re looking for a lighter version, you can substitute half of the heavy cream with low-fat milk or a dairy-free alternative for easy recipes dinner dairy free.
• Don’t skimp on the Parmesan cheese! It’s what makes this dish so creamy and delicious.

How to Serve

This Creamy Chicken Garlic Parmesan Pasta is a showstopper on its own, but you can elevate your meal by serving it with:

• A fresh side salad, like my Creamy Cucumber Salad, to balance the richness of the pasta.
• Garlic bread for that perfect Italian touch.
• For a refreshing twist, try a Cucumber Vinegar Salad alongside your pasta.

Make Ahead and Storage

If you want to prepare this dish in advance, you can cook the chicken and make the sauce ahead of time. Just store them separately in the fridge. When you’re ready to eat, cook the pasta and combine everything together. This dish can be stored in an airtight container in the fridge for up to 3 days. Reheat gently on the stove, adding a splash of pasta water to loosen the sauce.

So there you have it! A delightful, creamy pasta dish that’s perfect for weeknight dinner ideas and sure to impress your family. I hope you enjoy making and savoring this Creamy Chicken Garlic Parmesan Pasta as much as I do. Happy cooking!