Dump and Go Hearty Lentil and Sweet Potato Stew
A comforting and nutritious stew combining lentils and sweet potatoes, perfect for a quick, wholesome meal.
Ingredients
Main ingredients
- 1.5 cups red lentils, rinsed
- 2 medium sweet potatoes, peeled and diced
- 1 can (14.5 oz) diced tomatoes
- 1 small onion, finely chopped
- 3 cups vegetable broth
- 1 tsp ground cumin
- 0.5 tsp smoked paprika
- 0.5 tsp turmeric
- to taste Salt and pepper
- 3 cups baby spinach add at the end
- 1 tbsp lemon juice
Instructions
- Add lentils, sweet potatoes, diced tomatoes, onion, broth, cumin, paprika, turmeric, salt, and pepper to the crockpot. Mix well.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until lentils and sweet potatoes are tender.
- Add spinach during the last 15 minutes, then stir in lemon juice before serving.
Notes
This stew is easy to prepare and packed with nutrients. Feel free to customize with your favorite greens or spices.