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White Bean & Tuna Lemon Salad
A fresh and protein-packed salad combining creamy white beans, flaky tuna, and crisp vegetables, all brightened with lemon and herbs.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Salad
Cuisine
Mediterranean
Servings
4
servings
Calories
250
kcal
Ingredients
Main ingredients
1
can
white beans
drained and rinsed
1
can
tuna
flaked, drained
2
tablespoons
lemon juice
2
tablespoons
olive oil
1
cup
cherry tomatoes
halved
1/2
cucumber
cucumber
sliced
1/4
red onion
red onion
thinly sliced
to taste
herbs
fresh parsley or dill
2
lemon slices
lemon slices
for garnish
Instructions
Combine white beans and tuna in a bowl.
Dress with lemon juice and olive oil.
Add cherry tomatoes, cucumber, and red onion.
Mix in herbs and garnish with lemon slices.
Serve chilled or at room temperature.
Notes
Use fresh herbs for the best flavor and adjust lemon and oil to taste.
Keyword
White Beans