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['Close-up view of a colorful turkey salad featuring diced turkey and a variety of ingredients.', 'Side view of an Ultimate Turkey Salad with chunks of turkey, green onions, and cranberries.', 'Detailed shot of a turkey salad showcasing creamy dressing and fresh vegetables.', 'Juicy turkey salad prepared with nuts and herbs, displayed in a bowl.']

Ultimate Turkey Salad

A delicious and hearty turkey salad perfect for a quick lunch or light dinner, combining savory turkey with crunchy nuts and fresh herbs.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Salad
Cuisine American
Servings 4 servings
Calories 350 kcal

Ingredients
  

Main

  • 4 cups diced turkey meat
  • 1 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • ½ cup roughly chopped pecans
  • ½ cup dried unsweetened cranberries
  • 3 green onions green onions (green and white parts) (sliced)
  • 2 celery ribs diced celery ribs
  • 2 tablespoons finely chopped parsley
  • 1 tablespoon finely chopped dill
  • 1 lemon lemon (juiced (about 3 tablespoons))
  • to taste kosher salt and freshly ground black pepper

Instructions
 

  • Mix all ingredients in a large bowl until well combined.
  • Chill in the fridge for at least 30 minutes before serving.

Notes

Adjust salt and pepper to taste. Serve chilled for best flavor.
Keyword turkey