Turkey Burrito Bowls
Enjoy a flavorful and hearty turkey burrito bowl packed with spices, fresh toppings, and rice for a satisfying meal.
Ingredients
Main ingredients
- 1 tablespoon avocado or olive oil
- 1 pound ground turkey, dark meat
- 4 cloves minced garlic
- 1/2 cup diced onion
- 1 tablespoon tomato paste
- 1 teaspoon apple cider vinegar
- 1 tablespoon ground cumin
- 1/2 tablespoon chili powder
- 1 teaspoon paprika
- 1 teaspoon oregano
- 1/4 teaspoon crushed red pepper flakes
- 1 teaspoon salt
- 1 teaspoon arrowroot starch
- 1/4 cup chicken broth
- 1 batch cilantro lime coconut rice
- to taste black beans
- to taste shredded romaine lettuce
- to taste avocado
- to taste pico de gallo
- to taste sour cream or Greek yogurt
- to taste sliced radish
- to taste fresh cilantro
Instructions
- Heat oil in a skillet, cook ground turkey until browned.
- Add garlic and onion, cook until fragrant and meat is no longer pink.
- Stir in tomato paste, vinegar, spices, and arrowroot; cook 1 minute.
- Add chicken broth, simmer until thickened, then remove from heat.
- Assemble bowls with rice, turkey mixture, beans, lettuce, and toppings.
Notes
Feel free to customize toppings for added flavor and texture.