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Close-up view of tropical coconut mango oats in a bowl with a spoon.

Tropical Coconut Mango Oats

A refreshing and healthy breakfast featuring creamy coconut milk, sweet mango, and hearty oats, perfect for a tropical start to your day.
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine tropical
Servings 2 servings
Calories 350 kcal

Ingredients
  

Oats

  • 1 cup rolled oats
  • 1 cup coconut milk

Fruits

  • 1 cup fresh mango diced
  • 0.25 cup shredded coconut

Instructions
 

  • Mix oats with coconut milk and soak overnight.
  • In the morning, layer soaked oats with mango chunks.
  • Top with shredded coconut and serve.

Notes

Use ripe mango for the best flavor.
Keyword Oats