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Close-up view of toast topped with Greek yogurt, sliced strawberries, chia seeds, and coconut flakes.

Toast with Greek Yogurt, Strawberries, Chia Seeds and Coconut

A quick and nutritious breakfast featuring toasted bread topped with creamy Greek yogurt, fresh strawberries, chia seeds, and coconut flakes.
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Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Course Breakfast
Cuisine International
Servings 1 serving
Calories 250 kcal

Ingredients
  

Bread

  • 2 slices bread, of choice, toasted

Dairy

  • 2 tablespoons Greek yogurt

Fruits

  • 1/2 cup halved strawberries

Seeds and Nuts

  • 1 teaspoon chocolate covered chia seeds

Coconut

  • 1 teaspoon unsweetened coconut flakes

Instructions
 

  • Spread Greek yogurt on the toasted bread.
  • Top with strawberries, chia seeds, and coconut flakes.

Notes

You can substitute fresh berries or add honey for extra sweetness.
Keyword chia seeds, coconut, strawberries, yogurt