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The Ultimate Healthy Homemade Granola
A delicious and nutritious homemade granola perfect for breakfast or snacking, packed with wholesome ingredients and crunch.
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Prep Time
10
minutes
mins
Cook Time
34
minutes
mins
Total Time
44
minutes
mins
Course
Breakfast
Servings
8
servings
Calories
250
kcal
Ingredients
Dairy
3
large
egg whites
see Notes!
0.25
cup
pure maple syrup
see Notes!
2.5
tsp
ground cinnamon
see Notes!
Grains and Cereals
2
cups
crisp brown rice cereal
1.5
cups
old-fashioned rolled oats
Instructions
Preheat oven to 325°F (160°C) and line a baking sheet with parchment or silicone mat.
Whisk egg whites until bubbly, then mix in maple syrup and cinnamon. Gently fold in cereal and oats until coated.
Spread mixture evenly on prepared pan and bake for 20 minutes. Stir gently.
Bake for an additional 10 minutes, stir again, then bake for 4-8 more minutes until crunchy. Cool before breaking into clusters.
Notes
Store in an airtight container for freshness.
Keyword
Granola