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['A close-up side view of a bowl filled with Thai Sweet Chilli Beef, topped with fresh vegetables and roasted cashews.', 'Juicy Thai Sweet Chilli Beef served in a bowl, showcasing vibrant colors from the sauce and garnishes.', 'A delicious serving of Thai Sweet Chilli Beef Bowl with jasmine rice and fresh coriander.', 'A colorful Thai Sweet Chilli Beef Bowl featuring ground beef, vegetables, and cashews.']

Thai Sweet Chilli Beef Bowls

Enjoy a flavorful and quick Thai-inspired beef bowl with sweet chilli, fresh herbs, and rice for a satisfying meal.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine Thai
Servings 4 servings
Calories 650 kcal

Ingredients
  

Protein

  • 500 g beef mince ground beef

Vegetables & Herbs

  • 1 small onion finely chopped
  • 2 cloves garlic finely minced
  • 3 tbsp coriander/cilantro leaves roughly chopped
  • 2 tbsp sweet chilli sauce Trident
  • 2 tbsp fish sauce
  • 2 tbsp rice vinegar sub cider vinegar
  • 1 tbsp oyster sauce
  • 1 tbsp dark soy sauce
  • 1 clove garlic minced using garlic crusher
  • 2 tbsp lime juice sub rice vinegar when limes are expensive

Carbohydrate

  • 2 batches jasmine rice or other plain rice

Vegetables & Garnishes

  • Steamed or fresh veg Steamed or fresh vegetables chopped cucumber, coriander/cilantro, red onion finely sliced

Instructions
 

  • Cook jasmine rice according to package instructions.
  • Heat canola oil in a pan, sauté onion and garlic until fragrant.
  • Add beef mince and cook until browned.
  • Stir in sweet chilli sauce, fish sauce, rice vinegar, oyster sauce, soy sauce, and lime juice. Cook for 2-3 minutes.
  • Serve beef over rice with fresh herbs and vegetables.

Notes

Adjust lime and chili to taste for more or less heat and acidity.
Keyword Beef