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Sweet Chili Chicken Recipe

This Sweet Chili Chicken is a deliciously sticky and flavorful dish that's perfect for a quick weeknight dinner.
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Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Course Main Course
Cuisine Asian
Servings 4 servings
Calories 450 kcal

Ingredients
  

Meat

  • 1.5 to 2 pounds chicken fillets

Sauces

  • 1 cup sweet chili sauce
  • 2 tablespoons soy sauce
  • 4 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 2 tablespoons vegetable oil

Coating

  • ΒΌ cup cornstarch

Garnish

  • 2 green onions sliced
  • 1 tablespoon sesame seeds

Serving

  • rice or noodles for serving

Instructions
 

  • Marinate chicken in sweet chili sauce, soy sauce, garlic, and ginger for 30 minutes.
  • Coat marinated chicken in seasoned cornstarch.
  • Heat oil and cook chicken until golden brown.
  • Simmer remaining marinade and coat chicken in sauce.
  • Plate chicken and garnish with green onions and sesame seeds.
  • Serve over rice or noodles.

Notes

For extra flavor, let the chicken marinate longer if time allows.
Keyword chicken