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Close-up of a vibrant mango smoothie bowl topped with fresh fruit and coconut flakes.

Sunshine Mango Smoothie Bowl

A vibrant and refreshing smoothie bowl packed with tropical flavors and nutritious toppings, perfect for a quick breakfast or snack.
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine tropical
Servings 2 bowls
Calories 250 kcal

Ingredients
  

Base ingredients

  • 1.5 cups frozen mango chunks
  • 1 frozen banana banana
  • 0.25 cup canned light coconut milk or milk of choice
  • 1 tsp fresh lime juice

Toppings

  • to taste Fresh mango slices
  • to taste kiwi
  • to taste toasted coconut flakes
  • to taste chia seeds
  • to taste mint leaf

Instructions
 

  • Blend the frozen mango, banana, coconut milk, and lime juice on high until smooth, adding milk as needed.
  • Pour into bowls and top with fresh mango slices, kiwi, toasted coconut flakes, chia seeds, and mint leaves.

Notes

Use ripe mango and banana for best flavor and texture.
Keyword Mango