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Strawberry Overnight Oats
A quick and delicious vegan breakfast that combines oats, strawberries, and creamy almond butter for a satisfying start to your day.
Print Recipe
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Breakfast
Cuisine
Vegan
Servings
2
servings
Calories
250
kcal
Ingredients
Liquid
1 1/4
cups
vegan plain milk
Oats
1
cup
rolled oats
Seeds & Nut Butter
1
tbsp
chia seeds
1
tbsp
almond butter (or other nut/seed butter)
Sweetener
1-1 1/2
tbsp
maple syrup (or to taste)
Flavoring
1
tsp
vanilla extract
Fruits
1/2
cup
fresh strawberries (chopped)
Instructions
Mix all ingredients in a jar until well combined.
Cover and refrigerate for at least 2 hours or overnight.
Serve cold with additional toppings if desired.
Notes
For best results, prepare the night before and add fresh strawberries just before serving.
Keyword
Oats