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Close-up of a delicious strawberry cobbler with whipped cream.

Strawberry Cobbler: An Incredible Ultimate Recipe to Savor

This Strawberry Cobbler is a delightful dessert that combines fresh strawberries with a buttery, golden topping, perfect for any occasion.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Dessert
Cuisine American
Servings 8 servings
Calories 250 kcal

Ingredients
  

Fruits

  • 4 cups fresh strawberries, hulled and halved

Sugar

  • ¾ cup granulated sugar, divided

Baking Ingredients

  • 1 tablespoon lemon juice
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • ½ cup whole milk
  • ½ cup unsalted butter, melted
  • 1 teaspoon vanilla extract

Instructions
 

  • Preheat your oven to 350°F (175°C).
  • Combine strawberries, ½ cup sugar, and lemon juice; let macerate for 10-15 minutes.
  • Mix flour, baking powder, salt, and remaining sugar in a bowl.
  • Add milk, melted butter, and vanilla to dry ingredients; mix until just combined.
  • Pour strawberries into a greased dish, then pour batter over them.
  • Bake for 30-35 minutes until golden brown and a toothpick comes out clean.

Notes

Let the cobbler cool for 10-15 minutes before serving for the best flavor.
Keyword strawberry