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['A close-up side view of spicy honey shrimp tacos with vibrant toppings.', 'Juicy shrimp tacos garnished with avocado and cilantro, showcasing rich colors.', 'A detailed image of shrimp tacos filled with cabbage, avocado, and spicy honey glaze.', 'Spicy honey shrimp tacos arranged on a plate with lime wedges and fresh cilantro.']

Spicy Honey Shrimp Tacos

Enjoy these flavorful tacos featuring sweet honey, spicy chili flakes, and succulent shrimp wrapped in warm corn tortillas.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Main Course
Cuisine Mexican
Servings 4 servings
Calories 350 kcal

Ingredients
  

Protein

  • 1 lb shrimp (peeled and deveined)

Oil

  • 2 tablespoons olive oil

Sweetener

  • 1/4 cup honey

Spices & Seasonings

  • 1 teaspoon chili flakes (adjust to taste)
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

Tortillas & Toppings

  • 8 small corn tortillas
  • 1 whole avocado (sliced)
  • 1 cup shredded cabbage

Garnish & Serve

  • to taste Fresh cilantro for garnish
  • for serving Lime wedges for serving

Instructions
 

  • Mix honey, chili flakes, garlic powder, salt, and black pepper. Toss shrimp in the mixture.
  • Heat olive oil in a skillet and cook shrimp for 2-3 minutes per side until pink.
  • Warm tortillas in another skillet or over flame.
  • Assemble tacos with shrimp, sliced avocado, shredded cabbage, and cilantro. Squeeze lime juice over and serve.

Notes

Adjust chili flakes for desired spice level.
Keyword Shrimp