Sizzling Chicken Tenderloins
Deliciously seared chicken tenderloins glazed with a sweet and savory sauce.
Ingredients
Chicken
- 1 lb chicken tenderloins
- 2 tbsp extra virgin olive oil
- 1 tsp garlic powder
- 1 tsp dried oregano
- ½ tsp salt
- ½ tsp black pepper
- 2 tbsp honey
- 2 tbsp low-sodium soy sauce
Instructions
- Preheat skillet over medium-high heat, add olive oil.
- Season chicken with garlic powder, oregano, salt, and pepper.
- Sear chicken for 4-5 minutes on each side until golden brown.
- Whisk honey and soy sauce, pour over chicken in last minute.
- Cook for an additional minute until well coated. Serve hot.
Notes
For extra flavor, marinate the chicken in the sauce for 30 minutes before cooking.