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Simple 3-Ingredient Cube Steak Recipe

This easy cube steak recipe uses minimal ingredients for a quick and flavorful meal. Perfect for busy weeknights!
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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 250 kcal

Ingredients
  

Meat

  • 4 pieces cube steaks
  • 1 packet onion soup mix
  • 1 cup beef broth

Instructions
 

  • Sprinkle onion soup mix over both sides of the steaks.
  • Heat oil in a skillet over medium-high heat and sear steaks 3-4 minutes per side.
  • Pour beef broth into skillet, reduce heat, cover, and simmer for 15-20 minutes.
  • Plate the steaks and drizzle with cooking liquid. Serve hot.

Notes

Use a meat thermometer to ensure steaks are cooked to your desired doneness.
Keyword Cube Steak