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Rainbow Veggie Quesadilla
A colorful and delicious quesadilla packed with fresh vegetables and melted cheese, perfect for a quick and satisfying meal.
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Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course
Main Course
Cuisine
Mexican
Servings
2
pieces
Calories
350
kcal
Ingredients
Vegetables
0.5
cup
bell peppers (red, yellow, green) sliced
0.25
cup
sweet corn
0.25
cup
red onion sliced
1
cup
shredded cheese (mozzarella or mix)
Salt
to taste
black pepper
to taste
a pinch
chili flakes or paprika
2
large
tortillas
Instructions
Spread cheese and vegetables evenly on one tortilla.
Top with the second tortilla to form a sandwich.
Cook in a skillet over medium heat until golden and cheese melts, about 3-4 minutes per side.
Remove from skillet and cut into wedges.
Notes
You can add hot sauce or sour cream for extra flavor.
Keyword
vegetables