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Quick & Easy 20-Minute Chicken Lo Mein Recipe

This quick and easy chicken lo mein is perfect for a busy weeknight dinner, ready in just 20 minutes!
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Main Course
Cuisine Asian
Servings 4 servings
Calories 600 kcal

Ingredients
  

Meat

  • 1 lb boneless (skinless chicken breasts)

Pasta

  • 16 oz dry spaghetti noodles

Sauces

  • 1 cup soy sauce (divided)
  • 4 cloves garlic (minced)
  • 4 tbsp rice vinegar
  • 6 tbsp sesame oil (divided)
  • 4 tbsp olive oil (divided)
  • 1 tbsp sesame seeds
  • 2-4 green onions (diced)

Instructions
 

  • Combine 1/2 cup soy sauce and 2 tbsp sesame oil in a ziplock bag. Add chicken breasts and marinate for at least 5 minutes.
  • Preheat oven to broil and boil water for spaghetti noodles.
  • Cook chicken under broiler for about 20 minutes, flipping halfway through.
  • Drain noodles, sauté garlic in olive oil, then add remaining ingredients and noodles.
  • Cut chicken into pieces, add to noodles, and top with green onions and sesame seeds.

Notes

For extra flavor, let the chicken marinate longer if time allows.
Keyword chicken