Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Quick Chicken & Quinoa Bowl
A quick and nutritious bowl combining tender chicken, fluffy quinoa, and vibrant broccoli, perfect for a wholesome meal.
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
Main Course
Cuisine
International
Servings
2
servings
Calories
450
kcal
Ingredients
Protein
2
pieces
boneless, skinless chicken breasts
or tofu for vegetarian
1
tablespoon
olive oil
1
teaspoon
garlic powder
1
teaspoon
paprika
to taste
Salt and pepper
1
cup
quinoa
or brown rice
2
cups
broccoli florets
1
tablespoon
lemon juice
fresh
Garnish
optional
Fresh parsley
for garnish
Instructions
Cook quinoa in boiling water for 15 minutes, then fluff and set aside.
Season chicken with garlic powder, paprika, salt, and pepper. Cook in a skillet with olive oil for 6-7 minutes per side until cooked through.
In the same skillet, add broccoli with a splash of water, cover, and cook for 3-4 minutes.
Assemble the bowl with quinoa, sliced chicken, and broccoli. Drizzle with lemon juice and garnish with parsley if desired.
Notes
Feel free to substitute tofu or other vegetables for variety.
Keyword
chicken, Healthy, Quinoa