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Protein-Packed Crumbl Salted Toffee Cookie

A delicious high-protein cookie combining creamy yogurt, sweetener, and flavorful mix-ins, perfect for a nutritious treat.
Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 12 cookies
Calories 150 kcal

Ingredients
  

Base

  • 1 cup Greek yogurt or cottage cheese
  • 0.5 cup natural sweetener (maple syrup, honey, or coconut nectar)
  • 2 scoops protein powder
  • 1 cup oat flour or high-protein flour blend
  • to taste Flavor-specific mix-ins (mini chocolate chips, chopped nuts, dried fruits, or toffee bits)
  • to sprinkle sea salt Sea salt (for sprinkling)

Instructions
 

  • Preheat oven to 350°F (175°C).
  • Mix yogurt, sweetener, and protein powder until smooth.
  • Gradually add oat flour, mixing to form dough.
  • Fold in flavor mix-ins.
  • Drop spoonfuls onto parchment, sprinkle with sea salt, and bake 12-15 mins.

Notes

For extra flavor, add chopped nuts or chocolate chips.
Keyword cookie, protein