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['Close-up of golden-brown protein cookies with chocolate chips.', 'Side view of freshly baked protein cookies on a white plate.', 'Juicy protein cookies featuring a glossy surface and chocolate topping.', 'Delicious protein cookies showcasing a mix of peanut butter and chocolate.']

Protein Cookies Recipe

Delicious and healthy protein cookies perfect for a quick snack or post-workout treat.
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Dessert
Servings 10 cookies
Calories 200 kcal

Ingredients
  

Dough

  • 1 cup creamy natural peanut butter
  • ½ cup Puori vanilla whey protein powder (50g)
  • ½ cup brown sugar (100g)
  • ¼ cup Greek yogurt 2% or full-fat vanilla/plain
  • 1 large egg
  • ½ teaspoon baking soda
  • cup semi-sweet chocolate chips plus more for topping

Instructions
 

  • Preheat oven to 350°F (175°C). Line a baking sheet with parchment.
  • Microwave peanut butter for 20 seconds, stir until smooth.
  • Mix peanut butter, protein powder, sugar, yogurt, egg, and baking soda. Fold in chocolate chips.
  • Form dough into 10 mounds on the sheet, shape into cookies, top with extra chips if desired.
  • Bake for 10-12 minutes until golden and set. Cool for 10 minutes before serving.

Notes

Store in an airtight container for up to 5 days or freeze for longer storage.
Keyword cookies, protein