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Pecan Bark

A deliciously sweet and crunchy treat made with graham crackers, butter, and pecans.
Print Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 12 pieces
Calories 250 kcal

Ingredients
  

Base Ingredients

  • 14 pieces graham crackers
  • 1 cup butter
  • 1 cup brown sugar packed
  • 2 cups pecans chopped roughly
  • 1 tsp vanilla extract
  • 1/4 tsp sea salt

Instructions
 

  • Preheat oven to 350°F and line a baking sheet with foil.
  • Layer graham crackers on the baking sheet.
  • Melt butter, brown sugar, and salt in a saucepan over low heat.
  • Bring to a boil for 2 minutes, then stir in vanilla and pecans.
  • Pour mixture over crackers and bake for 10 minutes.
  • Cool completely for 1-2 hours, then break into pieces.

Notes

Store in an airtight container for freshness.
Keyword pecans