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Peanut Butter Overnight Oats

A delicious and nutritious breakfast option that you can prepare the night before.
Prep Time 10 minutes
Total Time 10 hours
Course Breakfast
Cuisine American
Servings 2 servings
Calories 350 kcal

Ingredients
  

Dry Ingredients

  • 1 cup gluten-free rolled oats
  • 1 cup almond milk
  • 2 tablespoons chia seeds
  • 2 tablespoons creamy peanut butter
  • 1 tablespoon maple syrup

Instructions
 

  • Soak the oats overnight in the fridge.
  • Enhance your dish with toppings like sliced bananas or fresh berries.

Notes

For added flavor, consider mixing in some cinnamon or vanilla extract.
Keyword peanut butter