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A slice of Oreo dump cake with chocolate sauce and whipped cream.

Oreo Dump Cake Recipe

A rich and indulgent dessert featuring layers of crushed Oreos, sweetened condensed milk, whipped topping, and chocolate cake mix, topped with buttery slices.
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Dessert
Cuisine American
Servings 8 people
Calories 350 kcal

Ingredients
  

Oreo Cookies

  • 25 cookies Oreo cookies
  • 14 oz Sweetened Condensed Milk
  • 8 oz Whipped Topping (Cool Whip) not frozen
  • 15.25 oz Chocolate cake mix
  • 0.5 cup Sweet Salted Butter sliced

Instructions
 

  • Preheat your oven to 350°F (175°C).
  • Crush the Oreo cookies and spread them evenly in a 9×13-inch baking dish.
  • Pour the sweetened condensed milk evenly over the crushed Oreos.
  • Dollop the whipped topping over the condensed milk and spread gently.
  • Sprinkle the chocolate cake mix evenly on top and place butter slices.
  • Bake for 35-40 minutes, or until the top is golden brown. Cool slightly before serving.

Notes

For an extra-decadent treat, serve with a scoop of vanilla ice cream.
Keyword Oreo