Mouthwatering Ground Turkey Rice Paper Dumplings - theamazingfood
Enjoy these flavorful and healthy ground turkey rice paper dumplings, perfect for a quick and satisfying meal.
Ingredients
Meat
- 1.25 lbs ground turkey I like Butterball for a lean but juicy texture
- 1.5 tsp onion powder
- 1.5 tsp garlic powder
- 2 cloves garlic cloves freshly minced for best flavor
- 0.5 cup onions finely diced into 1/4-inch pieces
- 1 tsp sesame oil
- 12 rice paper rice paper Three Ladies brand for best elasticity
- as needed oil avocado spray oil for sealing and cooking
- to taste coconut aminos gives a great umami flavor without soy
- to taste red pickled ginger
- as needed lettuce leaves
Instructions
- Mix ground turkey with onion powder, garlic powder, minced garlic, diced onions, sesame oil, and coconut aminos.
- Soak rice papers in warm water until pliable, then place a spoonful of filling on each sheet.
- Fold and roll rice papers to form dumplings, sealing edges with avocado spray oil.
- Pan-fry or steam the dumplings until cooked through, about 5-7 minutes.
- Serve with red pickled ginger and lettuce leaves for wrapping.
Notes
Ensure rice papers are soaked properly for easy wrapping.