Go Back
Close-up view of a creamy mango peach smoothie in a glass.

Mango Peach Smoothie with Yogurt

A refreshing and creamy smoothie combining the tropical flavors of mango and peach with yogurt and a hint of cinnamon.
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, Snack
Cuisine Fusion
Servings 2 cups
Calories 250 kcal

Ingredients
  

Dairy & Plant-Based Yogurt

  • 1 cup plain, unsweetened yogurt use a plant-based version if you are on a dairy-free diet
  • 0.5 cup unsweetened almond milk
  • 1 cup frozen mango chunks
  • 1 cup frozen peach slices
  • 0.5 cup ice cubes
  • 0.25 teaspoon ground cinnamon
  • 2 tablespoons honey use maple syrup for vegan option

Instructions
 

  • Combine yogurt, almond milk, mango, peach, ice, cinnamon, and honey in a blender.
  • Process on high for 30-45 seconds until creamy.
  • Serve immediately while cold.

Notes

You can substitute maple syrup for honey to make this vegan-friendly.
Keyword Mango, peach, Smoothie