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['Close-up view of a colorful Mango Peach Smoothie Bowl with toppings.', 'Side view of a vibrant smoothie bowl filled with mango and peach puree.', 'A thick Mango Peach Smoothie Bowl garnished with fresh fruits.', 'Bright mango and peach smoothie bowl in a bowl against a simple background.']

Mango Peach Smoothie Bowl

A refreshing and nutritious smoothie bowl made with tropical fruits, perfect for a quick breakfast or snack.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine Fusion
Servings 2 bowls
Calories 250 kcal

Ingredients
  

Fruits

  • 1 piece banana (quartered and frozen)
  • 1.5 cups mango & peaches (frozen)
  • 0.25 cup coconut milk
  • 1 tablespoon maple syrup
  • 1 teaspoon vanilla extract

Instructions
 

  • Add ingredients to a high-speed blender and blend until smooth and creamy.
  • Pour into a bowl and top with sliced fresh fruit, nuts, seeds, or granola.

Notes

Feel free to add your favorite toppings for extra flavor and texture.
Keyword Fruits, Smoothie