![['Close-up view of a mango and cottage cheese parfait layered with cookie crumbs.', 'Side view of a parfait featuring mango chunks, cottage cheese, and cookie crumble.', 'Colorful parfait containing layers of cottage cheese, diced mango, and a crumbly topping.', 'Delicious cottage cheese parfait with mango and cookie crumbs in a clear glass.']](https://timetocooks.com/wp-content/uploads/2026/06/mango-cottage-cheese-parfait_1_U1-300x300.webp)
Mango, Cottage Cheese and Cookie Crumb Parfait
A delicious and refreshing parfait combining creamy cottage cheese, sweet mangoes, and crunchy cookie crumbs for a perfect treat.
Ingredients
Dairyland Cottage Cheese
- 500 g Dairyland 2% cottage cheese
- 30 mL honey
- 1 vanilla pod vanilla pod
- 60 mL all-purpose flour
- 60 mL sugar
- 60 mL shredded coconut
- 30 mL Dairyland butter cold, diced into small cubes
- 2 mangoes mangoes peeled, pitted and diced
Instructions
- Mix cottage cheese with honey and scrape the vanilla pod seeds into the mixture.
- Prepare cookie crumbs by combining flour, sugar, shredded coconut, and diced butter; bake until golden, then cool and crumble.
- Layer mango, cottage cheese mixture, and cookie crumbs in glasses or jars.
- Repeat layers and top with additional cookie crumbs and mango pieces.
Notes
Chill the parfait for at least 30 minutes before serving for best flavor.