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Close-up view of a mango banana smoothie in a glass with a straw.

Mango Banana Smoothie Recipe

A delicious and refreshing smoothie combining tropical mango, creamy banana, and nutritious Greek yogurt.
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, Snack
Cuisine tropical
Servings 2 cups
Calories 250 kcal

Ingredients
  

Fruits

  • 2 cups frozen mango
  • 1 piece banana

Dairy

  • ¼ cup Greek yogurt

Seeds & Nuts

  • 1 tablespoon chia seeds

Liquid

  • 1 ½ cups whole milk

Instructions
 

  • Place all ingredients in a high-speed blender and blend until smooth, about 60 seconds.
  • Taste and add more milk if too thick.
  • Serve immediately or store in the fridge for up to 24 hours.

Notes

Use frozen mango for a colder, creamier smoothie.
Keyword banana, Mango, Smoothie