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Juicy vegan caramel sea salt protein bar displayed on a rustic surface.

Irresistible Vegan Caramel Sea Salt Protein Bars in 15 Min

A quick and delicious vegan protein bar recipe with caramel flavor and a touch of sea salt, perfect for a healthy snack on the go.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Snack
Cuisine Vegan
Servings 8 bars
Calories 250 kcal

Ingredients
  

Base

  • 1 cup dates
  • 1/2 cup almond butter
  • 1/4 cup maple syrup
  • 1/2 cup vegan protein powder
  • 1/4 cup coconut flour
  • 1 tsp vanilla extract
  • 1/2 tsp sea salt
  • 1/4 cup dark chocolate chips

Instructions
 

  • Blend dates until smooth, then add almond butter, maple syrup, and vanilla, blending again.
  • Mix in protein powder and coconut flour until combined.
  • Press mixture into a lined baking dish and sprinkle sea salt on top.
  • Melt chocolate chips and drizzle over the bars.
  • Refrigerate for 2 hours before cutting into bars.

Notes

Store in the refrigerator for best freshness.
Keyword Protein Bars