Hot Honey Chicken Bowl
A delicious and spicy chicken bowl topped with hot honey sauce and fresh vegetables.
Ingredients
Protein
- 4 fillets chicken boneless, skinless
Sauces
- 1/2 cup hot honey
- 1/4 cup low-sodium soy sauce
- 2 tbsp fresh lime juice
Vegetables
- 2 cups mixed vegetables (bell peppers, broccoli, snap peas)
Grains
- 2 cups cooked rice or quinoa
Seasonings
- 4 cloves fresh garlic minced
- 2 tbsp olive oil
Seasonings
- to taste salt and pepper
Instructions
- Gather ingredients and chop vegetables.
- Pat chicken dry, season with salt and pepper.
- Heat olive oil in a skillet; sear chicken for 5-6 minutes on each side.
- Mix hot honey with soy sauce and lime juice; add to the pan.
- Toss in vegetables during the last few minutes until tender yet crisp.
- Serve chicken over rice or quinoa and drizzle with extra sauce.
Notes
For extra flavor, marinate the chicken in hot honey for 30 minutes before cooking.