![['Close-up side view of a honey yogurt parfait layered with cranberry apple compote and granola.', 'Honey yogurt parfait showcasing vibrant layers of cranberry apple compote and crunchy granola.', 'Side profile of a delicious yogurt parfait featuring creamy yogurt, cranberry apple topping, and granola.', 'Juicy honey yogurt parfait displayed in a glass, revealing colorful layers of fruit compote and granola.']](https://timetocooks.com/wp-content/uploads/2026/06/honey-yogurt-parfait_1_U1-300x300.webp)
Honey Yogurt Parfait with Cranberry Apple Compote
A delicious layered parfait combining sweet honey yogurt with a tart cranberry apple compote and crunchy granola.
Ingredients
Dairy
- 30 g unsalted butter
- 4 large apples apples (Fuji or Pink Lady) cored and cut into ½-inch chunks
- 1 cup fresh cranberries
- 60 mL pure maple syrup ¼ cup
- 1 teaspoon fresh orange zest
- 0.5 teaspoon ground cinnamon
- pinch kosher salt
- 3 cups whole fat Greek yogurt
- 3-4 tablespoons honey to taste
- 1.25 cups granola
Instructions
- Cook apples and cranberries: Melt butter, cook apples 2-3 min, add syrup, zest, cinnamon, salt, cook 3-4 min, then add cranberries and cook 4-5 min until bursting. Cool.
- Mix honey into yogurt to taste.
- Assemble parfaits: Layer yogurt, granola, and compote in glasses. Repeat layers and top with honey yogurt and granola.
Notes
Use ripe apples for best flavor and adjust honey sweetness as desired.