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Detailed shot of golden-brown honey chicken on a plate, showcasing fresh garlic and green onion garnish.

Honey Chicken

A quick and flavorful dish featuring tender chicken glazed with sweet honey and savory soy sauce.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Main Course
Cuisine Asian
Servings 4 servings
Calories 350 kcal

Ingredients
  

Chicken

  • 4 pieces boneless, skinless chicken breasts about 1.5 lbs
  • 4 cloves fresh garlic, minced
  • 0.5 cup honey
  • 0.25 cup low-sodium soy sauce
  • 2 tablespoons rice vinegar
  • 1 teaspoon ground ginger
  • 2 tablespoons cornstarch
  • 1 tablespoon sesame oil
  • 3 sliced green onions (for garnish)

Instructions
 

  • Cut chicken into bite-sized pieces.
  • Whisk honey, soy sauce, rice vinegar, garlic, ginger, and cornstarch until smooth.
  • Cook chicken in sesame oil until golden (6-8 min).
  • Pour sauce over chicken and simmer 5 min until thickened.
  • Garnish with sliced green onions before serving.

Notes

Serve with steamed rice or vegetables for a complete meal.
Keyword chicken