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['Close-up view of delicious homemade Butterscotch Bark garnished with chopped cashews.', 'Side view of a piece of Butterscotch Bark showcasing its rich, smooth texture.', 'A delectable slice of Butterscotch Bark with visible butterscotch chips and shiny surface.', 'Homemade Butterscotch Bark with cashews, featuring a glossy appearance and inviting colors.']

Homemade Sweet Treats, Butterscotch Bark

Enjoy this easy homemade butterscotch bark, perfect for a sweet snack or gift. It combines creamy vanilla almond bark with rich butterscotch and crunchy cashews.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dessert
Servings 12 pieces
Calories 250 kcal

Ingredients
  

Main Ingredients

  • 12 oz Vanilla Almond Bark cut into pieces if in a block
  • 2/3 cup Butterscotch Chips
  • 2/3 cup chopped Cashews

Instructions
 

  • Microwave vanilla almond bark in 1-minute intervals, stirring until smooth.
  • Stir chopped cashews into the melted vanilla almond bark and spread onto a lined cookie sheet.
  • Microwave butterscotch chips until melted, stirring as needed.
  • Drop melted butterscotch by teaspoonfuls onto the vanilla mixture and swirl with a knife.
  • Chill until set, then break into pieces and enjoy.

Notes

Store in an airtight container at room temperature for best results.
Keyword butterscotch, Cashews, chocolate