Homemade Big Mac Wraps Recipe
A homemade twist on the classic Big Mac, wrapped in a tortilla for a convenient meal.
Ingredients
- 1 lb Ground Beef
- 1 head Lettuce
- 4 slices Cheese Slices
- 1/2 cup Pickle Slices
- 1/4 cup Onion finely chopped
- 1 cup Special Sauce homemade or store-bought
- 4 large Tortillas
Instructions
- Cook the ground beef in a pan over medium heat until fully browned, breaking it into small pieces as it cooks.
- Mix the special sauce, chopped onion, and pickle slices in a bowl.
- Warm the tortillas in a dry pan or microwave for 10-15 seconds to make them pliable.
- Assemble each wrap by spreading sauce on the tortilla, adding lettuce, beef, and cheese slices.
Notes
You can customize the wraps with additional toppings like diced tomatoes or extra cheese for more flavor.