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High-protein chocolate banana overnight oats in a clear glass jar, showcasing layers.

High-Protein Chocolate Banana Overnight Oats

A quick and nutritious overnight oats recipe packed with protein, chocolate flavor, and ripe bananas. Perfect for a healthy breakfast on busy mornings.
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Servings 1 serving
Calories 350 kcal

Ingredients
  

Dried ingredients

  • 1/2 cup old-fashioned rolled oats
  • 1/2 cup milk of choice (dairy, almond, oat)
  • 1/3 cup plain Greek yogurt
  • 1 tablespoon chia seeds
  • 1 tablespoon cocoa powder
  • 1 tablespoon maple syrup or honey
  • 1/2 teaspoon vanilla extract
  • 1 pinch salt
  • 1/2 ripe banana banana, mashed

Optional toppings

  • sliced banana, chocolate chips, chopped nuts for topping

Instructions
 

  • Mash the banana in your jar until smooth.
  • Add oats, milk, yogurt, chia seeds, cocoa, syrup, vanilla, and salt on top of the banana.
  • Seal and shake or stir until well combined.
  • Refrigerate for at least 4 hours or overnight.
  • Stir before serving, add toppings if desired, and enjoy cold.

Notes

Feel free to customize toppings for added flavor and texture.
Keyword banana, chocolate, high protein