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Healthy Pumpkin Oatmeal

A warm, nutritious breakfast combining pumpkin, oats, and spices for a cozy start to your day.
Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Breakfast
Cuisine American
Servings 2 servings
Calories 250 kcal

Ingredients
  

Dried ingredients

  • 1 cup rolled oats
  • 1 cup almond milk (or any type of milk)
  • 1/2 cup water
  • 1/2 cup pumpkin puree (not pie filling)
  • 1 tbsp maple syrup
  • 1 tsp vanilla extract
  • 1 tsp pumpkin pie spice
  • 1/2 tsp cinnamon
  • 1/4 tsp salt

Toppings

  • Almond butter
  • Crushed pecans
  • Pumpkin seeds
  • Granola

Instructions
 

  • Combine oats, milk, water, pumpkin puree, maple syrup, vanilla, spices, and salt in a pot.
  • Cook over medium-high heat, stirring frequently until thick and creamy, about 8-10 minutes.
  • Transfer to bowls and add toppings like almond butter, pecans, pumpkin seeds, and granola. Serve and enjoy!

Notes

Feel free to customize toppings for added flavor and texture.
Keyword Pumpkin