Go Back
Side view of delicious chocolate pancakes stacked high on a plate.

Healthy Chocolate Pancakes

Enjoy these delicious and nutritious chocolate pancakes made with wholesome ingredients for a perfect breakfast treat.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Breakfast
Cuisine Healthy
Servings 4 pancakes
Calories 250 kcal

Ingredients
  

Dried ingredients

  • 1 cup oat flour
  • 2 tbsp cocoa powder (unsweetened)
  • 2 tbsp granulated sugar of choice (I used erythritol)
  • 1 tsp baking powder

Wet ingredients

  • 1 ripe banana banana mashed
  • 1 egg egg
  • 1 tsp vanilla extract
  • 1 cup milk of choice (I used unsweetened almond milk)
  • 2 tbsp cacao powder (unsweetened)
  • 4 tbsp milk of choice
  • 2 tbsp maple syrup

Add-ins

  • to taste chocolate chips

Instructions
 

  • Mix dry ingredients in a bowl.
  • In a separate bowl, mash banana and whisk in egg, vanilla, and milk.
  • Combine wet and dry ingredients until smooth, then fold in chocolate chips.
  • Pour batter onto a heated non-stick skillet and cook until bubbles form, then flip and cook until golden.
  • Serve warm with additional maple syrup if desired.

Notes

For extra flavor, add a handful of chocolate chips or berries on top.
Keyword chocolate, pancakes