Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Healthy Banana Oatmeal Muffins
These Healthy Banana Oatmeal Muffins are a delicious and nutritious way to start your day!
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Total Time
35
minutes
mins
Course
Breakfast
Cuisine
American
Servings
12
muffins
Calories
180
kcal
Ingredients
Dry Ingredients
1.5
cups
oats (old fashioned or rolled)
1.25
cups
flour
0.5
cup
sugar
1.5
teaspoons
baking powder
1
teaspoon
baking soda
0.25
teaspoon
salt
1
teaspoon
cinnamon
1
whole
egg
0.25
cup
oil
1
teaspoon
vanilla
1.5
cups
ripe bananas (mashed)
(about 3-4 bananas)
0.5
cup
oats (old fashioned)
0.25
teaspoon
cinnamon
2
tablespoons
brown sugar
2
tablespoons
melted butter
Instructions
Preheat the oven to 375°F.
Mix dry ingredients in a large bowl.
Whisk wet ingredients in a separate bowl.
Combine wet and dry ingredients, then fold in mashed bananas.
Divide batter into muffin tin and add topping mixture.
Bake for 18-20 minutes until a toothpick comes out clean.
Notes
For extra flavor, add nuts or chocolate chips to the batter.
Keyword
banana