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Healthy Banana Brownies (with oat flour)
These healthy banana brownies are moist, chocolatey, and packed with wholesome ingredients, perfect for a guilt-free treat.
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Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Course
Dessert
Cuisine
Healthy
Servings
8
pieces
Calories
180
kcal
Ingredients
Fruits
3
pieces
ripe bananas
Dairy
200
g
Greek yogurt
or thick yogurt
Sweeteners
80
g
coconut sugar
Flours
60
g
oat flour
Cocoa & Chocolate
90
g
cocoa powder
80
g
dark chocolate chips
Instructions
Preheat oven to 180°C and line a baking tin.
Mash bananas until smooth, then mix in yogurt and coconut sugar.
Stir in oat flour, cocoa powder, and salt until combined.
Fold in chocolate chips and optional walnuts.
Pour batter into the tin and bake for 25-30 minutes.
Cool before slicing into squares.
Notes
For extra flavor, add a splash of vanilla extract or nuts.
Keyword
banana, brownies, oat flour