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['A close-up side view of fluffy apple cinnamon muffins with a golden-brown top and visible apple chunks.', 'Juicy healthy apple cinnamon muffins displayed on a rustic wooden surface, showcasing their fluffy texture.', 'Side perspective of freshly baked apple cinnamon muffins, highlighting their light brown color and cinnamon dusting.', 'An iPhone 15 Pro photo of healthy apple cinnamon muffins, emphasizing their moist texture and apple pieces.']

Healthy Apple Cinnamon Muffins: Fluffy Greek Yogurt Recipe

Enjoy these moist and flavorful apple cinnamon muffins made with Greek yogurt for a healthy breakfast or snack.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast, Snack
Cuisine American
Servings 12 muffins
Calories 150 kcal

Ingredients
  

Dry ingredients

  • 1.5 cups white whole wheat flour (180g)
  • 1 tsp baking powder (5g)
  • 0.5 tsp baking soda (2.5g)
  • 1.5 tbsp ground cinnamon (12g)
  • 0.5 tsp fine sea salt (3g)

Wet ingredients

  • 0.5 cup plain Greek yogurt (120g, room temperature)
  • 0.33 cup maple syrup (80ml)
  • 0.25 cup melted coconut oil (60ml)
  • 2 large eggs (Room temperature)
  • 1 tsp vanilla extract (5ml)
  • 1.5 cups finely diced Granny Smith apples (190g)

Instructions
 

  • Preheat oven to 350°F (175°C) and line a muffin tin with paper liners.
  • In a large bowl, whisk together dry ingredients: flour, baking powder, baking soda, cinnamon, and salt.
  • In another bowl, mix Greek yogurt, maple syrup, melted coconut oil, eggs, and vanilla until smooth.
  • Combine wet and dry ingredients, then fold in diced apples.
  • Divide batter evenly into muffin cups and bake for 20 minutes or until golden and a toothpick comes out clean.

Notes

For extra moisture, add a splash of apple juice to the batter.
Keyword apple, cinnamon, Healthy