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Halloween Overnight Oats

Enjoy a spooky and delicious breakfast with these Halloween-themed overnight oats, perfect for a quick and healthy start to your day.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 2 servings
Calories 350 kcal

Ingredients
  

Oats

  • 200 g rolled oats regular or jumbo

Spices

  • 1 teaspoon cinnamon see notes if you want to use Pumpkin Spice Mix instead
  • Large pinch ground ginger
  • Large pinch nutmeg
  • Small pinch ground cloves optional

Pumpkin Puree

  • 120 g pumpkin puree from a can or see notes for making own pumpkin purée

Dairy

  • 150 g Greek yogurt go for a 500g pot, you'll need more for the ghosts
  • 350 ml milk of choice

Sweetener

  • 4 tablespoons maple syrup

Toppings

  • Greek yogurt for topping or ghosts
  • Edible sugar eyes for decoration

Instructions
 

  • Mix oats, spices, pumpkin puree, Greek yogurt, milk, and maple syrup in a jar or bowl.
  • Cover and refrigerate overnight.
  • In the morning, stir well and add toppings like Greek yogurt and sugar eyes for a spooky touch.

Notes

Use pumpkin spice mix as a shortcut for spices if preferred.
Keyword Halloween, Oats, Pumpkin