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Close-up view of a Ground Beef Taco Bowl with colorful toppings.

Ground Beef Taco Bowl

A flavorful and easy-to-make taco bowl featuring seasoned ground beef, rice, fresh vegetables, and cheese for a satisfying meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine Mexican
Servings 4 servings
Calories 650 kcal

Ingredients
  

Meat

  • 0.4 kg 90 10 Lean ground beef

Grains

  • 1 cup Jasmine Rice

Vegetables & Sauces

  • 1 cup House Salsa Tomatoes, Onions, Water, Tomato Paste, Jalapeño Peppers, Sugar, Salt, Dehydrated Garlic Mixed ingredients for salsa and seasoning

Dairy

  • 0.5 cup Cheddar cheese

Milk

  • 0.25 cup Low-fat milk

Vegetables

  • 1 cup Corn

Lettuce & Herbs

  • 0.5 cup Lettuce, Garlic, Onion, Green Onion, Onion powder Chopped and prepared

Seasoning

  • 1 tbsp Taco seasoning

Instructions
 

  • Cook rice according to package instructions.
  • Brown ground beef in a skillet, add taco seasoning and water, simmer until cooked.
  • Prepare salsa with tomatoes, onions, jalapeños, sugar, salt, and garlic.
  • Assemble bowls with rice, seasoned beef, salsa, corn, lettuce, and cheese. Drizzle with milk if desired.

Notes

You can customize toppings and spice levels to your preference.
Keyword Beef