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Garlic Honey Lime Steak Bites

Delicious tender steak bites marinated in a flavorful garlic honey lime sauce, perfect for a quick and satisfying meal.
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 350 kcal

Ingredients
  

Marinated Beef

  • 1/4 cup lime juice
  • 2 tablespoons olive oil
  • 2 tablespoons honey
  • 2 cloves garlic
  • 2 lbs top round beef steak, cut into 2-in cubes
  • Salt and pepper to taste Salt and pepper
  • 1 tablespoon butter
  • 1 tablespoon olive oil

Additional ingredients for marinade

  • 3 cloves garlic
  • 1/4 cup lime juice
  • 1/4 cup beef broth
  • 1/4 cup honey
  • 2 teaspoons cornstarch mixed with 1 tablespoon water
  • Salt and pepper to taste Salt and pepper

Instructions
 

  • Mix lime juice, olive oil, honey, and garlic to create the marinade.
  • Marinate the beef cubes in the mixture for at least 30 minutes.
  • Heat butter and olive oil in a skillet over medium-high heat.
  • Cook the beef bites until browned and cooked through, about 5-7 minutes.
  • Prepare the sauce by combining garlic, lime juice, beef broth, honey, and cornstarch mixture; simmer until thickened.
  • Serve the steak bites with the sauce drizzled on top.

Notes

For extra flavor, garnish with chopped cilantro or green onions.
Keyword garlic, honey, Lime, Steak