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Garlic Butter Steak Bites and Potatoes (Tender & Crispy!)

Indulge in these tender and crispy garlic butter steak bites paired with perfectly sautéed baby potatoes for a delightful meal.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 600 kcal

Ingredients
  

Main Ingredients

  • 500 g sirloin steak
  • 500 g baby potatoes
  • 3 tbsp butter
  • 2 tbsp olive oil
  • 4 cloves garlic minced
  • 1 tsp dried thyme
  • 1 tsp dried rosemary
  • to taste salt and pepper
  • 2 tbsp fresh parsley chopped

Instructions
 

  • Sauté the potatoes in butter and olive oil until golden and fork-tender.
  • Sear the steak bites in the same pan until browned and cooked to your liking.
  • Make the garlic butter sauce by cooking minced garlic in butter until fragrant.
  • Toss the steak bites and potatoes in the garlic butter sauce and serve warm.

Notes

For extra flavor, let the steak marinate in garlic and herbs for an hour before cooking.
Keyword Steak