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Juicy flatbread pizza displayed from the side, showcasing its crispy crust and vibrant toppings.

Flatbread Pizza Recipe

Enjoy a quick and customizable flatbread pizza with this easy recipe, perfect for a delicious homemade meal.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 4 pieces
Calories 250 kcal

Ingredients
  

Dough

  • 3 cups all purpose flour
  • 1 teaspoon table salt
  • 1 cup warm water
  • 3 tablespoons olive oil

Toppings

  • cornmeal for dusting
  • desired toppings

Instructions
 

  • Preheat oven to 475°F (245°C).
  • Mix flour and salt, then add water and oil to form a dough. Knead briefly and divide into two balls.
  • Roll out each dough ball into an oval, dusting with cornmeal. Poke with a fork and bake for 5-8 minutes.
  • Remove from oven, brush with olive oil, add toppings, and bake for another 5-10 minutes.

Notes

You can customize toppings to your preference for a personalized pizza experience.
Keyword Pizza