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Delicious protein oats topped with chocolate and peanut butter, captured in natural light.

Easy Protein Blended Overnight Oats with Cookie Dough Flavor

Enjoy a quick, nutritious, and delicious overnight oats recipe with a cookie dough twist, perfect for busy mornings.
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Servings 1 serving
Calories 350 kcal

Ingredients
  

Base

  • 0.5 cup rolled oats
  • 0.75 cup unsweetened milk (almond, oat, or dairy)
  • 1 scoop vanilla protein powder
  • 1/4 cup Greek yogurt
  • 1 tbsp almond or peanut butter
  • 1 tsp chia seeds
  • 0.5 tsp vanilla extract
  • 1-2 tsp maple syrup or honey
  • 1 tbsp cacao nibs or mini dark chocolate chips
  • pinch salt

Instructions
 

  • Add oats, milk, protein powder or yogurt, nut butter, chia seeds, vanilla extract, sweetener, and salt to a blender.
  • Blend until smooth and thick.
  • Fold in cacao nibs or chocolate chips.
  • Pour into a container and refrigerate overnight.
  • Stir and top with extra chocolate chips or nut butter in the morning.

Notes

Use your favorite milk and adjust sweetener to taste.
Keyword Healthy, Oats, protein