![['Close-up view of a stuffed wrap filled with chicken, marinara sauce, and melted cheese.', 'Side view of a delicious chicken parmesan wrap showcasing the crispy exterior and cheesy filling.', 'Juicy chicken parmesan wrap with visible marinara sauce and mozzarella, set on a plate.', 'Tasty chicken wraps showing layers of ingredients, with a focus on the breaded chicken and cheese.']](https://timetocooks.com/wp-content/uploads/2026/06/easy-chicken-parmesan-wraps_1_U1-300x300.webp)
Easy Chicken Parmesan Wraps
Delicious and easy to make, these Chicken Parmesan Wraps combine crispy chicken with marinara and melted cheese, all wrapped in a soft tortilla.
Ingredients
Protein
- 4 pieces cooked breaded chicken cutlets or tenders
- 0.5 cup marinara sauce
- 0.5 cup shredded mozzarella cheese
- 0.25 cup grated Parmesan cheese
- 4 large flour tortillas
- Optional fresh basil, sautéed spinach, or roasted red peppers Optional extras
- Olive oil or cooking spray for crisping Optional
Instructions
- Warm tortillas to make them pliable.
- Place a chicken cutlet in each tortilla, add marinara and cheeses.
- Add optional extras like basil or veggies, then roll up.
- Heat a skillet with oil or spray, then cook wraps seam-side down for 2–3 minutes per side until golden and cheese melts.
- Serve warm with extra marinara if desired.
Notes
For a crispier wrap, lightly toast in the skillet until golden.