Easy Baked Yellow Squash Tots
These delicious baked yellow squash tots are a fun and healthy snack, perfect for kids and adults alike!
Ingredients
Vegetables
- 2 cups grated yellow squash moisture squeezed out
- 1 cup shredded cheddar cheese
- 0.5 cup breadcrumbs
- 0.25 cup finely chopped onion
- 1 large egg
- 0.5 tsp garlic powder
- 0.5 tsp salt
- 0.25 tsp black pepper
- as needed for frying oil optional
Instructions
- Preheat your oven to 400°F (200°C).
- Squeeze out moisture from the grated squash.
- Mix squash with cheese, breadcrumbs, onion, egg, garlic powder, salt, and pepper.
- Shape the mixture into tots and place on a baking sheet.
- Bake for 15–20 minutes until golden brown.
- Serve hot and enjoy!
Notes
For extra crispiness, flip the tots halfway through baking.