Go Back

Easy 15-Minute Crostini Recipe

This quick and simple crostini recipe is perfect for a fast appetizer or snack, requiring minimal ingredients and time.
Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Appetizer
Cuisine Italian
Servings 4 pieces
Calories 150 kcal

Ingredients
  

Bread

  • 1 piece baguette sliced 1/2 inch slices
  • 2-3 tablespoon extra virgin olive oil approximately
  • to taste none kosher salt
  • to taste, optional none freshly ground black pepper

Instructions
 

  • Preheat oven to 375°F (190°C). Slice baguette into ½ inch slices.
  • Arrange slices on a baking sheet. Drizzle with olive oil, flip, and coat both sides. Sprinkle with salt and pepper.
  • Bake for 5-7 minutes per side until golden and crispy.
  • Remove from oven and serve with dips or toppings. Store leftovers in an airtight container.

Notes

For extra flavor, add herbs or toppings of your choice.
Keyword Crostini